Salted Yellow Tortilla Chips
snacks SR Legacy · per 100g
Salted Yellow Tortilla Chips provides 497 kcal per 100g, with 6.6 g protein, 22.3 g fat, and 67.4 g carbohydrates. It is a notable source of Phosphorus (234 mg, 33% RDA), Magnesium (84 mg, 21% RDA), Vitamin E (3.0 mg, 20% RDA), Iron (1.3 mg, 17% RDA), Vitamin B6 (0.202 mg, 16% RDA), Manganese (0.357 mg, 16% RDA), and Selenium (8.4 mcg, 15% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
497kcal
Calories
6.6g
Protein
22.3g
Total Fat
67.4g
Carbs
Protein 5.3%
Fat 40.4%
Carbs 54.3%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 497.0 | kcal | — |
| Protein | 6.6 | g | 12% |
| Total Fat | 22.3 | g | — |
| Carbohydrate | 67.4 | g | 52% |
| Water | 1.9 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Thiamin (B1) | 0.130 | mg | 11% |
| Riboflavin (B2) | 0.043 | mg | 3% |
| Niacin (B3) | 1.5 | mg | 9% |
| Pantothenic Acid (B5) | 0.411 | mg | 8% |
| Vitamin B6 | 0.202 | mg | 16% |
| Folate (DFE) | 22.0 | mcg | 6% |
| Choline | 19.1 | mg | 3% |
| Vitamin A (RAE) | 8.0 | mcg | 1% |
| Vitamin E | 3.0 | mg | 20% |
| Vitamin K | 0.600 | mcg | 1% |