Cream of Chicken Soup (Dry Mix)
soups-sauces SR Legacy · per 100g
Cream of Chicken Soup (Dry Mix) provides 41 kcal per 100g, with 0.7 g protein, 2.0 g fat, and 5.1 g carbohydrates. It is a notable source of Manganese (0.300 mg, 13% RDA), Copper (0.100 mg, 11% RDA), Niacin (B3) (1.0 mg, 6% RDA), Riboflavin (B2) (0.078 mg, 6% RDA), Pantothenic Acid (B5) (0.300 mg, 6% RDA), Selenium (3.1 mcg, 6% RDA), and Zinc (0.600 mg, 5% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
41kcal
Calories
0.7g
Protein
2.0g
Total Fat
5.1g
Carbs
Protein 6.8%
Fat 43.7%
Carbs 49.5%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 41.0 | kcal | — |
| Protein | 0.680 | g | 1% |
| Total Fat | 2.0 | g | — |
| Carbohydrate | 5.1 | g | 4% |
| Water | 90.9 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 0.200 | mg | 0% |
| Thiamin (B1) | 0.040 | mg | 3% |
| Riboflavin (B2) | 0.078 | mg | 6% |
| Niacin (B3) | 1.0 | mg | 6% |
| Pantothenic Acid (B5) | 0.300 | mg | 6% |
| Vitamin B6 | 0.020 | mg | 2% |
| Folate (DFE) | 2.0 | mcg | 1% |
| Vitamin B12 | 0.100 | mcg | 4% |
| Choline | 5.4 | mg | 1% |
| Vitamin A (RAE) | 8.0 | mcg | 1% |
| Vitamin E | 0.230 | mg | 2% |
| Vitamin K | 5.6 | mcg | 5% |