New England Clam Chowder (Condensed)

soups-sauces SR Legacy · per 100g

New England Clam Chowder (Condensed) provides 72 kcal per 100g, with 3.2 g protein, 2.1 g fat, and 10.3 g carbohydrates. It is a notable source of Vitamin B12 (9.5 mcg, 395% RDA), Phosphorus (260 mg, 37% RDA), Iron (2.5 mg, 31% RDA), Copper (0.239 mg, 27% RDA), Riboflavin (B2) (0.165 mg, 13% RDA), Selenium (6.3 mcg, 11% RDA), and Thiamin (B1) (0.125 mg, 10% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.

72kcal

Calories

3.2g

Protein

2.1g

Total Fat

10.3g

Carbs

Protein 17.6%
Fat 25.9%
Carbs 56.5%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Energy72.0kcal
Protein3.2g
6%
Total Fat2.1g
Carbohydrate10.3g
8%
Water81.5g
NutrientAmountUnit% RDA
Vitamin C4.1mg
5%
Thiamin (B1)0.125mg
10%
Riboflavin (B2)0.165mg
13%
Niacin (B3)1.6mg
10%
Pantothenic Acid (B5)0.231mg
5%
Vitamin B60.104mg
8%
Folate (DFE)14.0mcg
4%
Vitamin B129.5mcg
395%
Choline6.9mg
1%
Vitamin A (RAE)17.0mcg
2%
Vitamin E0.420mg
3%
Vitamin K0.800mcg
1%
NutrientAmountUnit% RDA
Calcium16.0mg
2%
Iron2.5mg
31%
Magnesium13.0mg
3%
Phosphorus260.0mg
37%
Potassium221.0mg
7%
Sodium516.0mg
Zinc0.370mg
3%
Copper0.239mg
27%
Manganese0.165mg
7%
Selenium6.3mcg
11%