Reduced Calorie Honey Mustard Dressing
fats-oils SR Legacy · per 100g
Reduced Calorie Honey Mustard Dressing provides 207 kcal per 100g, with 1.0 g protein, 10.0 g fat, and 28.3 g carbohydrates. It is a notable source of Selenium (6.8 mcg, 12% RDA), Vitamin K (13 mcg, 11% RDA), Vitamin E (1.5 mg, 10% RDA), Calcium (67 mg, 7% RDA), Manganese (0.144 mg, 6% RDA), Thiamin (B1) (0.070 mg, 6% RDA), and Iron (0.410 mg, 5% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
207kcal
Calories
1.0g
Protein
10.0g
Total Fat
28.3g
Carbs
Protein 1.9%
Fat 43.4%
Carbs 54.6%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 207.0 | kcal | — |
| Protein | 0.980 | g | 2% |
| Total Fat | 10.0 | g | — |
| Carbohydrate | 28.3 | g | 22% |
| Water | 57.2 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 0.400 | mg | 0% |
| Thiamin (B1) | 0.070 | mg | 6% |
| Riboflavin (B2) | 0.013 | mg | 1% |
| Niacin (B3) | 0.118 | mg | 1% |
| Pantothenic Acid (B5) | 0.071 | mg | 1% |
| Vitamin B6 | 0.020 | mg | 2% |
| Folate (DFE) | 2.0 | mcg | 1% |
| Choline | 4.9 | mg | 1% |
| Vitamin A (RAE) | 1.0 | mcg | 0% |
| Vitamin E | 1.5 | mg | 10% |
| Vitamin K | 13.3 | mcg | 11% |