Chocolate Pudding (Prepared with Whole Milk)

sweets SR Legacy · per 100g

Chocolate Pudding (Prepared with Whole Milk) provides 120 kcal per 100g, with 3.2 g protein, 3.1 g fat, and 19.6 g carbohydrates. It is a notable source of Vitamin B12 (0.310 mcg, 13% RDA), Phosphorus (87 mg, 12% RDA), Copper (0.111 mg, 12% RDA), Riboflavin (B2) (0.157 mg, 12% RDA), Calcium (106 mg, 11% RDA), Vitamin D (D2+D3) (1.1 mcg, 7% RDA), and Selenium (3.7 mcg, 7% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.

120kcal

Calories

3.2g

Protein

3.1g

Total Fat

19.6g

Carbs

Protein 10.7%
Fat 23.4%
Carbs 65.8%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Energy120.0kcal
Protein3.2g
6%
Total Fat3.1g
Carbohydrate19.6g
15%
Water73.1g
NutrientAmountUnit% RDA
Thiamin (B1)0.038mg
3%
Riboflavin (B2)0.157mg
12%
Niacin (B3)0.133mg
1%
Pantothenic Acid (B5)0.326mg
7%
Vitamin B60.030mg
2%
Folate (DFE)4.0mcg
1%
Vitamin B120.310mcg
13%
Choline11.3mg
2%
Vitamin A (RAE)39.0mcg
4%
Vitamin E0.060mg
0%
Vitamin D (D2+D3)1.1mcg
7%
Vitamin K0.300mcg
0%
NutrientAmountUnit% RDA
Calcium106.0mg
11%
Iron0.340mg
4%
Magnesium20.0mg
5%
Phosphorus87.0mg
12%
Potassium150.0mg
4%
Sodium98.0mg
Zinc0.480mg
4%
Copper0.111mg
12%
Manganese0.097mg
4%
Selenium3.7mcg
7%