Popeyes Mild Fried Chicken Thigh
fast-food SR Legacy · per 100g
Popeyes Mild Fried Chicken Thigh provides 188 kcal per 100g, with 24.3 g protein, 9.7 g fat, and 0.8 g carbohydrates. It is a notable source of Selenium (34 mcg, 62% RDA), Niacin (B3) (6.0 mg, 38% RDA), Pantothenic Acid (B5) (1.6 mg, 32% RDA), Riboflavin (B2) (0.407 mg, 31% RDA), Vitamin B6 (0.364 mg, 28% RDA), Phosphorus (187 mg, 27% RDA), and Vitamin B12 (0.590 mcg, 25% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
188kcal
Calories
24.3g
Protein
9.7g
Total Fat
0.8g
Carbs
Protein 51.8%
Fat 46.5%
Carbs 1.7%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 188.0 | kcal | — |
| Protein | 24.3 | g | 43% |
| Total Fat | 9.7 | g | — |
| Carbohydrate | 0.850 | g | 1% |
| Water | 63.2 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Thiamin (B1) | 0.111 | mg | 9% |
| Riboflavin (B2) | 0.407 | mg | 31% |
| Niacin (B3) | 6.0 | mg | 38% |
| Pantothenic Acid (B5) | 1.6 | mg | 32% |
| Vitamin B6 | 0.364 | mg | 28% |
| Vitamin B12 | 0.590 | mcg | 25% |
| Vitamin A (RAE) | 13.0 | mcg | 1% |
| Vitamin E | 0.280 | mg | 2% |