Canned Blueberry Pie Filling
sweets SR Legacy · per 100g
Canned Blueberry Pie Filling provides 181 kcal per 100g, with 0.4 g protein, 0.2 g fat, and 44.4 g carbohydrates. It is a notable source of Copper (0.112 mg, 12% RDA), Iron (0.800 mg, 10% RDA), Manganese (0.215 mg, 9% RDA), Dietary Fiber (2.6 g, 7% RDA), Potassium (115 mg, 3% RDA), Vitamin K (3.9 mcg, 3% RDA), and Calcium (27 mg, 3% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
181kcal
Calories
0.4g
Protein
0.2g
Total Fat
44.4g
Carbs
Protein 0.9%
Fat 1.0%
Carbs 98.1%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 181.0 | kcal | — |
| Protein | 0.410 | g | 1% |
| Total Fat | 0.200 | g | — |
| Carbohydrate | 44.4 | g | 34% |
| Water | 54.7 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 0.700 | mg | 1% |
| Thiamin (B1) | 0.023 | mg | 2% |
| Riboflavin (B2) | 0.034 | mg | 3% |
| Niacin (B3) | 0.091 | mg | 1% |
| Pantothenic Acid (B5) | 0.092 | mg | 2% |
| Vitamin B6 | 0.029 | mg | 2% |
| Folate (DFE) | 1.0 | mcg | 0% |
| Choline | 3.8 | mg | 1% |
| Vitamin A (RAE) | 1.0 | mcg | 0% |
| Vitamin E | 0.230 | mg | 2% |
| Vitamin K | 3.9 | mcg | 3% |