Frozen Chopped Onions, Boiled with Salt
vegetables SR Legacy · per 100g
Frozen Chopped Onions, Boiled with Salt provides 26 kcal per 100g, with 0.8 g protein, 0.1 g fat, and 6.0 g carbohydrates. It is a notable source of Vitamin B6 (0.069 mg, 5% RDA), Dietary Fiber (1.7 g, 4% RDA), Iron (0.300 mg, 4% RDA), Folate (DFE) (13 mcg, 3% RDA), Potassium (108 mg, 3% RDA), Manganese (0.071 mg, 3% RDA), and Vitamin C (2.6 mg, 3% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
26kcal
Calories
0.8g
Protein
0.1g
Total Fat
6.0g
Carbs
Protein 11.4%
Fat 3.2%
Carbs 85.4%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 26.0 | kcal | — |
| Protein | 0.770 | g | 1% |
| Total Fat | 0.100 | g | — |
| Carbohydrate | 6.0 | g | 5% |
| Water | 92.2 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 2.6 | mg | 3% |
| Thiamin (B1) | 0.023 | mg | 2% |
| Riboflavin (B2) | 0.025 | mg | 2% |
| Niacin (B3) | 0.139 | mg | 1% |
| Pantothenic Acid (B5) | 0.099 | mg | 2% |
| Vitamin B6 | 0.069 | mg | 5% |
| Folate (DFE) | 13.0 | mcg | 3% |
| Choline | 4.4 | mg | 1% |
| Vitamin E | 0.010 | mg | 0% |
| Vitamin K | 0.300 | mcg | 0% |