Evaporated Milk (2% Fat) with Added Vitamins A and D
dairy-eggs SR Legacy · per 100g
Evaporated Milk (2% Fat) with Added Vitamins A and D provides 107 kcal per 100g, with 6.7 g protein, 2.0 g fat, and 15.7 g carbohydrates. It is a notable source of Phosphorus (203 mg, 29% RDA), Calcium (267 mg, 27% RDA), Vitamin D (D2+D3) (4.0 mcg, 27% RDA), Riboflavin (B2) (0.316 mg, 24% RDA), Vitamin C (16 mg, 18% RDA), Pantothenic Acid (B5) (0.638 mg, 13% RDA), and Potassium (303 mg, 9% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
107kcal
Calories
6.7g
Protein
2.0g
Total Fat
15.7g
Carbs
Protein 24.9%
Fat 16.7%
Carbs 58.4%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 107.0 | kcal | — |
| Protein | 6.7 | g | 12% |
| Total Fat | 2.0 | g | — |
| Carbohydrate | 15.7 | g | 12% |
| Water | 74.0 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 16.0 | mg | 18% |
| Thiamin (B1) | 0.047 | mg | 4% |
| Riboflavin (B2) | 0.316 | mg | 24% |
| Niacin (B3) | 0.194 | mg | 1% |
| Pantothenic Acid (B5) | 0.638 | mg | 13% |
| Vitamin B6 | 0.050 | mg | 4% |
| Folate (DFE) | 8.0 | mcg | 2% |
| Vitamin B12 | 0.160 | mcg | 7% |
| Choline | 16.6 | mg | 3% |
| Vitamin A (RAE) | 56.0 | mcg | 6% |
| Vitamin E | 0.180 | mg | 1% |
| Vitamin D (D2+D3) | 4.0 | mcg | 27% |
| Vitamin K | 0.200 | mcg | 0% |