Soybean Oil and Butter Margarine Blend
fats-oils SR Legacy · per 100g
Soybean Oil and Butter Margarine Blend provides 727 kcal per 100g, with 0.3 g protein, 80.3 g fat, and 0.8 g carbohydrates. It is a notable source of Vitamin A (RAE) (819 mcg, 91% RDA), Vitamin K (87 mcg, 72% RDA), Vitamin E (3.9 mg, 26% RDA), Riboflavin (B2) (0.023 mg, 2% RDA), Phosphorus (10 mg, 1% RDA), Choline (6.5 mg, 1% RDA), and Copper (0.010 mg, 1% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
727kcal
Calories
0.3g
Protein
80.3g
Total Fat
0.8g
Carbs
Protein 0.2%
Fat 99.4%
Carbs 0.4%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 727.0 | kcal | — |
| Protein | 0.310 | g | 1% |
| Total Fat | 80.3 | g | — |
| Carbohydrate | 0.770 | g | 1% |
| Water | 17.1 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 0.100 | mg | 0% |
| Thiamin (B1) | 0.009 | mg | 1% |
| Riboflavin (B2) | 0.023 | mg | 2% |
| Niacin (B3) | 0.022 | mg | 0% |
| Pantothenic Acid (B5) | 0.041 | mg | 1% |
| Vitamin B6 | 0.009 | mg | 1% |
| Folate (DFE) | 2.0 | mcg | 1% |
| Choline | 6.5 | mg | 1% |
| Vitamin A (RAE) | 819.0 | mcg | 91% |
| Vitamin E | 3.9 | mg | 26% |
| Vitamin K | 86.5 | mcg | 72% |