Campbell's Chicken Gravy
soups-sauces SR Legacy · per 100g
Campbell's Chicken Gravy provides 51 kcal per 100g, with 0.8 g protein, 2.7 g fat, and 5.9 g carbohydrates. It is a notable source of Riboflavin (B2) (0.047 mg, 4% RDA), Pantothenic Acid (B5) (0.170 mg, 3% RDA), Phosphorus (15 mg, 2% RDA), Copper (0.018 mg, 2% RDA), Niacin (B3) (0.297 mg, 2% RDA), Potassium (55 mg, 2% RDA), and Vitamin B6 (0.020 mg, 2% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
51kcal
Calories
0.8g
Protein
2.7g
Total Fat
5.9g
Carbs
Protein 6.3%
Fat 47.6%
Carbs 46.2%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 51.0 | kcal | — |
| Protein | 0.790 | g | 1% |
| Total Fat | 2.7 | g | — |
| Carbohydrate | 5.9 | g | 5% |
| Water | 89.4 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Thiamin (B1) | 0.010 | mg | 1% |
| Riboflavin (B2) | 0.047 | mg | 4% |
| Niacin (B3) | 0.297 | mg | 2% |
| Pantothenic Acid (B5) | 0.170 | mg | 3% |
| Vitamin B6 | 0.020 | mg | 2% |
| Vitamin E | 0.080 | mg | 1% |
| Vitamin K | 0.200 | mcg | 0% |