Strawberry Sundae
fast-food SR Legacy · per 100g
Strawberry Sundae provides 175 kcal per 100g, with 4.1 g protein, 5.1 g fat, and 29.2 g carbohydrates. It is a notable source of Vitamin B12 (0.420 mcg, 18% RDA), Phosphorus (101 mg, 14% RDA), Riboflavin (B2) (0.180 mg, 14% RDA), Calcium (105 mg, 11% RDA), Pantothenic Acid (B5) (0.290 mg, 6% RDA), Copper (0.050 mg, 6% RDA), and Selenium (2.9 mcg, 5% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
175kcal
Calories
4.1g
Protein
5.1g
Total Fat
29.2g
Carbs
Protein 9.2%
Fat 25.6%
Carbs 65.2%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 175.0 | kcal | — |
| Protein | 4.1 | g | 7% |
| Total Fat | 5.1 | g | — |
| Carbohydrate | 29.2 | g | 22% |
| Water | 60.9 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 1.3 | mg | 1% |
| Thiamin (B1) | 0.040 | mg | 3% |
| Riboflavin (B2) | 0.180 | mg | 14% |
| Niacin (B3) | 0.590 | mg | 4% |
| Pantothenic Acid (B5) | 0.290 | mg | 6% |
| Vitamin B6 | 0.050 | mg | 4% |
| Folate (DFE) | 12.0 | mcg | 3% |
| Vitamin B12 | 0.420 | mcg | 18% |
| Vitamin A (RAE) | 37.0 | mcg | 4% |
| Vitamin E | 0.510 | mg | 3% |