Creme-Filled Yeast Doughnuts
baked-goods SR Legacy · per 100g
Creme-Filled Yeast Doughnuts provides 361 kcal per 100g, with 6.4 g protein, 24.5 g fat, and 30.0 g carbohydrates. It is a notable source of Thiamin (B1) (0.338 mg, 28% RDA), Folate (DFE) (109 mcg, 27% RDA), Iron (1.8 mg, 23% RDA), Selenium (11 mcg, 20% RDA), Niacin (B3) (2.2 mg, 14% RDA), Pantothenic Acid (B5) (0.662 mg, 13% RDA), and Copper (0.113 mg, 13% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
361kcal
Calories
6.4g
Protein
24.5g
Total Fat
30.0g
Carbs
Protein 7.0%
Fat 60.2%
Carbs 32.8%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 361.0 | kcal | — |
| Protein | 6.4 | g | 11% |
| Total Fat | 24.5 | g | — |
| Carbohydrate | 30.0 | g | 23% |
| Water | 38.2 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Thiamin (B1) | 0.338 | mg | 28% |
| Riboflavin (B2) | 0.148 | mg | 11% |
| Niacin (B3) | 2.2 | mg | 14% |
| Pantothenic Acid (B5) | 0.662 | mg | 13% |
| Vitamin B6 | 0.068 | mg | 5% |
| Folate (DFE) | 109.0 | mcg | 27% |
| Vitamin B12 | 0.140 | mcg | 6% |
| Choline | 29.1 | mg | 5% |
| Vitamin A (RAE) | 11.0 | mcg | 1% |
| Vitamin E | 0.290 | mg | 2% |
| Vitamin K | 8.6 | mcg | 7% |