Light Cream (Coffee or Table Cream)

dairy-eggs SR Legacy · per 100g

Light Cream (Coffee or Table Cream) provides 195 kcal per 100g, with 3.0 g protein, 19.1 g fat, and 3.7 g carbohydrates. It is a notable source of Riboflavin (B2) (0.190 mg, 15% RDA), Vitamin A (RAE) (120 mcg, 13% RDA), Phosphorus (92 mg, 13% RDA), Calcium (91 mg, 9% RDA), Pantothenic Acid (B5) (0.440 mg, 9% RDA), Selenium (4.6 mcg, 8% RDA), and Vitamin D (D2+D3) (1.1 mcg, 7% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.

195kcal

Calories

3.0g

Protein

19.1g

Total Fat

3.7g

Carbs

Protein 6.0%
Fat 86.5%
Carbs 7.4%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Energy195.0kcal
Protein3.0g
5%
Total Fat19.1g
Carbohydrate3.7g
3%
Water73.8g
NutrientAmountUnit% RDA
Vitamin C0.800mg
1%
Thiamin (B1)0.023mg
2%
Riboflavin (B2)0.190mg
15%
Niacin (B3)0.090mg
1%
Pantothenic Acid (B5)0.440mg
9%
Vitamin B60.044mg
3%
Folate (DFE)2.0mcg
1%
Vitamin B120.140mcg
6%
Choline17.4mg
3%
Vitamin A (RAE)120.0mcg
13%
Vitamin E0.120mg
1%
Vitamin D (D2+D3)1.1mcg
7%
Vitamin K1.7mcg
1%
NutrientAmountUnit% RDA
Calcium91.0mg
9%
Iron0.050mg
1%
Magnesium9.0mg
2%
Phosphorus92.0mg
13%
Potassium136.0mg
4%
Sodium72.0mg
Zinc0.320mg
3%
Copper0.012mg
1%
Manganese0.005mg
0%
Selenium4.6mcg
8%