BBQ Rotisserie Chicken with Skin
poultry SR Legacy · per 100g
BBQ Rotisserie Chicken with Skin provides 378 kcal per 100g, with 15.2 g protein, 35.1 g fat, and 0.7 g carbohydrates. It is a notable source of Niacin (B3) (7.1 mg, 44% RDA), Phosphorus (230 mg, 33% RDA), Selenium (17 mcg, 30% RDA), Vitamin B12 (0.550 mcg, 23% RDA), Vitamin B6 (0.259 mg, 20% RDA), Pantothenic Acid (B5) (0.857 mg, 17% RDA), and Riboflavin (B2) (0.199 mg, 15% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
378kcal
Calories
15.2g
Protein
35.1g
Total Fat
0.7g
Carbs
Protein 16.0%
Fat 83.2%
Carbs 0.7%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 378.0 | kcal | — |
| Protein | 15.2 | g | 27% |
| Total Fat | 35.1 | g | — |
| Carbohydrate | 0.700 | g | 1% |
| Water | 47.8 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Thiamin (B1) | 0.054 | mg | 5% |
| Riboflavin (B2) | 0.199 | mg | 15% |
| Niacin (B3) | 7.1 | mg | 44% |
| Pantothenic Acid (B5) | 0.857 | mg | 17% |
| Vitamin B6 | 0.259 | mg | 20% |
| Folate (DFE) | 9.0 | mcg | 2% |
| Vitamin B12 | 0.550 | mcg | 23% |
| Choline | 39.3 | mg | 7% |
| Vitamin A (RAE) | 51.0 | mcg | 6% |
| Vitamin E | 0.330 | mg | 2% |