Low Fat Cheddar or Colby Cheese

dairy-eggs SR Legacy · per 100g

Low Fat Cheddar or Colby Cheese provides 173 kcal per 100g, with 24.4 g protein, 7.0 g fat, and 1.9 g carbohydrates. It is a notable source of Phosphorus (484 mg, 69% RDA), Calcium (415 mg, 42% RDA), Selenium (15 mcg, 26% RDA), Vitamin B12 (0.490 mcg, 20% RDA), Riboflavin (B2) (0.221 mg, 17% RDA), Zinc (1.8 mg, 17% RDA), and Vitamin A (RAE) (60 mcg, 7% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.

173kcal

Calories

24.4g

Protein

7.0g

Total Fat

1.9g

Carbs

Protein 58.0%
Fat 37.5%
Carbs 4.5%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Energy173.0kcal
Protein24.4g
43%
Total Fat7.0g
Carbohydrate1.9g
1%
Water63.1g
NutrientAmountUnit% RDA
Thiamin (B1)0.012mg
1%
Riboflavin (B2)0.221mg
17%
Niacin (B3)0.051mg
0%
Pantothenic Acid (B5)0.183mg
4%
Vitamin B60.045mg
3%
Folate (DFE)11.0mcg
3%
Vitamin B120.490mcg
20%
Choline15.4mg
3%
Vitamin A (RAE)60.0mcg
7%
Vitamin E0.060mg
0%
Vitamin D (D2+D3)0.100mcg
1%
Vitamin K0.600mcg
1%
NutrientAmountUnit% RDA
Calcium415.0mg
42%
Iron0.420mg
5%
Magnesium16.0mg
4%
Phosphorus484.0mg
69%
Potassium66.0mg
2%
Sodium873.0mg
Zinc1.8mg
17%
Copper0.021mg
2%
Manganese0.006mg
0%
Selenium14.5mcg
26%