Chocolate Truffles
sweets SR Legacy · per 100g
Chocolate Truffles provides 510 kcal per 100g, with 6.2 g protein, 33.8 g fat, and 44.9 g carbohydrates. It is a notable source of Copper (0.366 mg, 41% RDA), Phosphorus (171 mg, 24% RDA), Iron (1.8 mg, 22% RDA), Vitamin B12 (0.490 mcg, 20% RDA), Riboflavin (B2) (0.250 mg, 19% RDA), Vitamin A (RAE) (144 mcg, 16% RDA), and Calcium (157 mg, 16% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
510kcal
Calories
6.2g
Protein
33.8g
Total Fat
44.9g
Carbs
Protein 4.9%
Fat 59.8%
Carbs 35.3%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 510.0 | kcal | — |
| Protein | 6.2 | g | 11% |
| Total Fat | 33.8 | g | — |
| Carbohydrate | 44.9 | g | 35% |
| Water | 13.5 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 0.100 | mg | 0% |
| Thiamin (B1) | 0.087 | mg | 7% |
| Riboflavin (B2) | 0.250 | mg | 19% |
| Niacin (B3) | 0.299 | mg | 2% |
| Pantothenic Acid (B5) | 0.417 | mg | 8% |
| Vitamin B6 | 0.032 | mg | 2% |
| Folate (DFE) | 9.0 | mcg | 2% |
| Vitamin B12 | 0.490 | mcg | 20% |
| Vitamin A (RAE) | 144.0 | mcg | 16% |
| Vitamin E | 1.8 | mg | 12% |
| Vitamin K | 6.0 | mcg | 5% |