Peanut Butter Fudge
sweets SR Legacy · per 100g
Peanut Butter Fudge provides 387 kcal per 100g, with 3.8 g protein, 6.6 g fat, and 77.8 g carbohydrates. It is a notable source of Phosphorus (68 mg, 10% RDA), Niacin (B3) (1.4 mg, 9% RDA), Manganese (0.164 mg, 7% RDA), Vitamin E (1.0 mg, 7% RDA), Riboflavin (B2) (0.082 mg, 6% RDA), Copper (0.056 mg, 6% RDA), and Vitamin B12 (0.140 mcg, 6% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
387kcal
Calories
3.8g
Protein
6.6g
Total Fat
77.8g
Carbs
Protein 3.9%
Fat 15.4%
Carbs 80.7%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 387.0 | kcal | — |
| Protein | 3.8 | g | 7% |
| Total Fat | 6.6 | g | — |
| Carbohydrate | 77.8 | g | 60% |
| Water | 10.9 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Thiamin (B1) | 0.022 | mg | 2% |
| Riboflavin (B2) | 0.082 | mg | 6% |
| Niacin (B3) | 1.4 | mg | 9% |
| Pantothenic Acid (B5) | 0.231 | mg | 5% |
| Vitamin B6 | 0.066 | mg | 5% |
| Folate (DFE) | 9.0 | mcg | 2% |
| Vitamin B12 | 0.140 | mcg | 6% |
| Vitamin A (RAE) | 9.0 | mcg | 1% |
| Vitamin E | 1.0 | mg | 7% |
| Vitamin K | 0.100 | mcg | 0% |