Raw Acerola Juice
fruits SR Legacy · per 100g
Raw Acerola Juice provides 23 kcal per 100g, with 0.4 g protein, 0.3 g fat, and 4.8 g carbohydrates. It is a notable source of Vitamin C (1600 mg, 1778% RDA), Copper (0.086 mg, 10% RDA), Iron (0.500 mg, 6% RDA), Riboflavin (B2) (0.060 mg, 5% RDA), Pantothenic Acid (B5) (0.205 mg, 4% RDA), Folate (DFE) (14 mcg, 4% RDA), and Magnesium (12 mg, 3% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
23kcal
Calories
0.4g
Protein
0.3g
Total Fat
4.8g
Carbs
Protein 6.8%
Fat 11.5%
Carbs 81.7%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 23.0 | kcal | — |
| Protein | 0.400 | g | 1% |
| Total Fat | 0.300 | g | — |
| Carbohydrate | 4.8 | g | 4% |
| Water | 94.3 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 1600.0 | mg | 1778% |
| Thiamin (B1) | 0.020 | mg | 2% |
| Riboflavin (B2) | 0.060 | mg | 5% |
| Niacin (B3) | 0.400 | mg | 3% |
| Pantothenic Acid (B5) | 0.205 | mg | 4% |
| Vitamin B6 | 0.004 | mg | 0% |
| Folate (DFE) | 14.0 | mcg | 4% |
| Vitamin A (RAE) | 25.0 | mcg | 3% |
| Vitamin E | 0.180 | mg | 1% |
| Vitamin K | 1.4 | mcg | 1% |