Dannon Oikos Nonfat Vanilla Greek Yogurt
dairy-eggs SR Legacy · per 100g
Dannon Oikos Nonfat Vanilla Greek Yogurt provides 85 kcal per 100g, with 8.1 g protein, 0.1 g fat, and 12.7 g carbohydrates. It is a notable source of Vitamin B12 (0.660 mcg, 28% RDA), Riboflavin (B2) (0.260 mg, 20% RDA), Phosphorus (112 mg, 16% RDA), Selenium (8.2 mcg, 15% RDA), Calcium (89 mg, 9% RDA), Pantothenic Acid (B5) (0.375 mg, 8% RDA), and Vitamin D (D2+D3) (0.900 mcg, 6% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
85kcal
Calories
8.1g
Protein
0.1g
Total Fat
12.7g
Carbs
Protein 38.5%
Fat 1.1%
Carbs 60.4%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 85.0 | kcal | — |
| Protein | 8.1 | g | 14% |
| Total Fat | 0.140 | g | — |
| Carbohydrate | 12.7 | g | 10% |
| Water | 78.5 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Thiamin (B1) | 0.033 | mg | 3% |
| Riboflavin (B2) | 0.260 | mg | 20% |
| Niacin (B3) | 0.187 | mg | 1% |
| Pantothenic Acid (B5) | 0.375 | mg | 8% |
| Vitamin B6 | 0.047 | mg | 4% |
| Vitamin B12 | 0.660 | mcg | 28% |
| Vitamin D (D2+D3) | 0.900 | mcg | 6% |