Raw Veal Thymus
lamb-game SR Legacy · per 100g
Raw Veal Thymus provides 101 kcal per 100g, with 17.2 g protein, 3.1 g fat, and no carbohydrates. It is a notable source of Vitamin B12 (3.3 mcg, 139% RDA), Phosphorus (533 mg, 76% RDA), Vitamin C (49 mg, 55% RDA), Niacin (B3) (4.8 mg, 30% RDA), Selenium (16 mcg, 29% RDA), Pantothenic Acid (B5) (1.2 mg, 25% RDA), and Riboflavin (B2) (0.188 mg, 14% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
101kcal
Calories
17.2g
Protein
3.1g
Total Fat
0.0g
Carbs
Protein 71.1%
Fat 28.9%
Carbs 0.0%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 49.2 | mg | 55% |
| Thiamin (B1) | 0.069 | mg | 6% |
| Riboflavin (B2) | 0.188 | mg | 14% |
| Niacin (B3) | 4.8 | mg | 30% |
| Pantothenic Acid (B5) | 1.2 | mg | 25% |
| Vitamin B6 | 0.035 | mg | 3% |
| Folate (DFE) | 22.0 | mcg | 6% |
| Vitamin B12 | 3.3 | mcg | 139% |
| Vitamin E | 0.090 | mg | 1% |