Mushroom Soup with Beef Stock (Canned)
soups-sauces SR Legacy · per 100g
Mushroom Soup with Beef Stock (Canned) provides 35 kcal per 100g, with 1.3 g protein, 1.6 g fat, and 3.8 g carbohydrates. It is a notable source of Copper (0.103 mg, 11% RDA), Manganese (0.154 mg, 7% RDA), Zinc (0.570 mg, 5% RDA), Iron (0.340 mg, 4% RDA), Niacin (B3) (0.494 mg, 3% RDA), Riboflavin (B2) (0.039 mg, 3% RDA), and Vitamin A (RAE) (26 mcg, 3% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
35kcal
Calories
1.3g
Protein
1.6g
Total Fat
3.8g
Carbs
Protein 14.9%
Fat 41.4%
Carbs 43.7%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 35.0 | kcal | — |
| Protein | 1.3 | g | 2% |
| Total Fat | 1.6 | g | — |
| Carbohydrate | 3.8 | g | 3% |
| Water | 92.1 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 0.400 | mg | 0% |
| Thiamin (B1) | 0.014 | mg | 1% |
| Riboflavin (B2) | 0.039 | mg | 3% |
| Niacin (B3) | 0.494 | mg | 3% |
| Pantothenic Acid (B5) | 0.100 | mg | 2% |
| Vitamin B6 | 0.015 | mg | 1% |
| Folate (DFE) | 4.0 | mcg | 1% |
| Vitamin A (RAE) | 26.0 | mcg | 3% |