Sweet Pickle Relish
vegetables SR Legacy · per 100g
Sweet Pickle Relish provides 130 kcal per 100g, with 0.4 g protein, 0.5 g fat, and 35.1 g carbohydrates. It is a notable source of Vitamin K (84 mcg, 70% RDA), Iron (0.870 mg, 11% RDA), Copper (0.085 mg, 9% RDA), Vitamin A (RAE) (61 mcg, 7% RDA), Vitamin E (0.580 mg, 4% RDA), Dietary Fiber (1.1 g, 3% RDA), and Riboflavin (B2) (0.033 mg, 3% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
130kcal
Calories
0.4g
Protein
0.5g
Total Fat
35.1g
Carbs
Protein 1.1%
Fat 3.1%
Carbs 95.8%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 130.0 | kcal | — |
| Protein | 0.370 | g | 1% |
| Total Fat | 0.470 | g | — |
| Carbohydrate | 35.1 | g | 27% |
| Water | 62.1 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 1.0 | mg | 1% |
| Riboflavin (B2) | 0.033 | mg | 3% |
| Niacin (B3) | 0.233 | mg | 1% |
| Pantothenic Acid (B5) | 0.007 | mg | 0% |
| Vitamin B6 | 0.015 | mg | 1% |
| Folate (DFE) | 1.0 | mcg | 0% |
| Choline | 4.9 | mg | 1% |
| Vitamin A (RAE) | 61.0 | mcg | 7% |
| Vitamin E | 0.580 | mg | 4% |
| Vitamin K | 83.8 | mcg | 70% |