Boiled and Steamed European Chestnuts

nuts-seeds SR Legacy · per 100g

Boiled and Steamed European Chestnuts provides 131 kcal per 100g, with 2.0 g protein, 1.4 g fat, and 27.8 g carbohydrates. It is a notable source of Copper (0.472 mg, 52% RDA), Manganese (0.854 mg, 37% RDA), Vitamin C (27 mg, 30% RDA), Iron (1.7 mg, 22% RDA), Potassium (715 mg, 21% RDA), Vitamin B6 (0.233 mg, 18% RDA), and Phosphorus (99 mg, 14% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.

131kcal

Calories

2.0g

Protein

1.4g

Total Fat

27.8g

Carbs

Protein 6.1%
Fat 9.6%
Carbs 84.4%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Energy131.0kcal
Protein2.0g
4%
Total Fat1.4g
Carbohydrate27.8g
21%
Water68.2g
NutrientAmountUnit% RDA
Vitamin C26.7mg
30%
Thiamin (B1)0.148mg
12%
Riboflavin (B2)0.104mg
8%
Niacin (B3)0.731mg
5%
Pantothenic Acid (B5)0.316mg
6%
Vitamin B60.233mg
18%
Folate (DFE)38.0mcg
10%
Vitamin A (RAE)1.0mcg
0%
NutrientAmountUnit% RDA
Calcium46.0mg
5%
Iron1.7mg
22%
Magnesium54.0mg
14%
Phosphorus99.0mg
14%
Potassium715.0mg
21%
Sodium27.0mg
Zinc0.250mg
2%
Copper0.472mg
52%
Manganese0.854mg
37%