Boiled and Steamed Chinese Chestnuts

nuts-seeds SR Legacy · per 100g

Boiled and Steamed Chinese Chestnuts provides 153 kcal per 100g, with 2.9 g protein, 0.8 g fat, and 33.6 g carbohydrates. It is a notable source of Manganese (1.1 mg, 48% RDA), Copper (0.249 mg, 28% RDA), Vitamin C (25 mg, 27% RDA), Vitamin B6 (0.281 mg, 22% RDA), Magnesium (58 mg, 14% RDA), Iron (0.970 mg, 12% RDA), and Folate (DFE) (46 mcg, 12% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.

153kcal

Calories

2.9g

Protein

0.8g

Total Fat

33.6g

Carbs

Protein 7.6%
Fat 4.7%
Carbs 87.7%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Energy153.0kcal
Protein2.9g
5%
Total Fat0.760g
Carbohydrate33.6g
26%
Water61.6g
NutrientAmountUnit% RDA
Vitamin C24.7mg
27%
Thiamin (B1)0.110mg
9%
Riboflavin (B2)0.123mg
9%
Niacin (B3)0.548mg
3%
Pantothenic Acid (B5)0.381mg
8%
Vitamin B60.281mg
22%
Folate (DFE)46.0mcg
12%
Vitamin A (RAE)7.0mcg
1%
NutrientAmountUnit% RDA
Calcium12.0mg
1%
Iron0.970mg
12%
Magnesium58.0mg
14%
Phosphorus66.0mg
9%
Potassium306.0mg
9%
Sodium2.0mg
Zinc0.600mg
5%
Copper0.249mg
28%
Manganese1.1mg
48%