Lowfat Chocolate Milk

dairy-eggs SR Legacy · per 100g

Lowfat Chocolate Milk provides 64 kcal per 100g, with 3.5 g protein, 1.1 g fat, and 10.2 g carbohydrates. It is a notable source of Riboflavin (B2) (0.247 mg, 19% RDA), Phosphorus (96 mg, 14% RDA), Calcium (129 mg, 13% RDA), Vitamin B12 (0.230 mcg, 10% RDA), Pantothenic Acid (B5) (0.430 mg, 9% RDA), Vitamin D (D2+D3) (1.1 mcg, 7% RDA), and Vitamin A (RAE) (52 mcg, 6% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.

64kcal

Calories

3.5g

Protein

1.1g

Total Fat

10.2g

Carbs

Protein 21.6%
Fat 15.3%
Carbs 63.1%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Energy64.0kcal
Protein3.5g
6%
Total Fat1.1g
Carbohydrate10.2g
8%
Water84.5g
NutrientAmountUnit% RDA
Vitamin C0.400mg
0%
Thiamin (B1)0.031mg
3%
Riboflavin (B2)0.247mg
19%
Niacin (B3)0.124mg
1%
Pantothenic Acid (B5)0.430mg
9%
Vitamin B60.047mg
4%
Folate (DFE)3.0mcg
1%
Vitamin B120.230mcg
10%
Choline17.0mg
3%
Vitamin A (RAE)52.0mcg
6%
Vitamin D (D2+D3)1.1mcg
7%
Vitamin K0.100mcg
0%
NutrientAmountUnit% RDA
Calcium129.0mg
13%
Iron0.230mg
3%
Magnesium13.0mg
3%
Phosphorus96.0mg
14%
Potassium172.0mg
5%
Sodium65.0mg
Zinc0.430mg
4%
Copper0.028mg
3%
Manganese0.030mg
1%
Selenium1.9mcg
3%