Raw Lamb Rib

lamb-game SR Legacy · per 100g

Raw Lamb Rib provides 372 kcal per 100g, with 14.5 g protein, 34.4 g fat, and no carbohydrates. It is a notable source of Vitamin B12 (2.1 mcg, 87% RDA), Niacin (B3) (6.1 mg, 38% RDA), Selenium (17 mcg, 31% RDA), Zinc (2.7 mg, 25% RDA), Phosphorus (137 mg, 20% RDA), Iron (1.4 mg, 17% RDA), and Riboflavin (B2) (0.190 mg, 15% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.

372kcal

Calories

14.5g

Protein

34.4g

Total Fat

0.0g

Carbs

Protein 15.8%
Fat 84.2%
Carbs 0.0%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Energy372.0kcal
Protein14.5g
26%
Total Fat34.4g
Water50.8g
NutrientAmountUnit% RDA
Thiamin (B1)0.100mg
8%
Riboflavin (B2)0.190mg
15%
Niacin (B3)6.1mg
38%
Pantothenic Acid (B5)0.620mg
12%
Vitamin B60.110mg
8%
Folate (DFE)14.0mcg
4%
Vitamin B122.1mcg
87%
Vitamin E0.180mg
1%
NutrientAmountUnit% RDA
Calcium15.0mg
2%
Iron1.4mg
17%
Magnesium18.0mg
5%
Phosphorus137.0mg
20%
Potassium190.0mg
6%
Sodium56.0mg
Zinc2.7mg
25%
Copper0.089mg
10%
Manganese0.016mg
1%
Selenium16.8mcg
31%