Dried Cloud Ear Fungus

vegetables SR Legacy · per 100g

Dried Cloud Ear Fungus provides 284 kcal per 100g, with 9.3 g protein, 0.7 g fat, and 73.0 g carbohydrates. It is a notable source of Dietary Fiber (70 g, 184% RDA), Manganese (2.0 mg, 85% RDA), Selenium (43 mcg, 79% RDA), Iron (5.9 mg, 74% RDA), Riboflavin (B2) (0.844 mg, 65% RDA), Niacin (B3) (6.3 mg, 39% RDA), and Phosphorus (184 mg, 26% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.

284kcal

Calories

9.3g

Protein

0.7g

Total Fat

73.0g

Carbs

Protein 11.1%
Fat 1.9%
Carbs 87.0%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Energy284.0kcal
Protein9.3g
17%
Total Fat0.730g
Carbohydrate73.0g
56%
Water14.8g
NutrientAmountUnit% RDA
Thiamin (B1)0.015mg
1%
Riboflavin (B2)0.844mg
65%
Niacin (B3)6.3mg
39%
Pantothenic Acid (B5)0.481mg
10%
Vitamin B60.112mg
9%
Folate (DFE)38.0mcg
10%
NutrientAmountUnit% RDA
Calcium159.0mg
16%
Iron5.9mg
74%
Magnesium83.0mg
21%
Phosphorus184.0mg
26%
Potassium754.0mg
22%
Sodium35.0mg
Zinc1.3mg
12%
Copper0.183mg
20%
Manganese2.0mg
85%
Selenium43.4mcg
79%