Fruit Syrup
sweets SR Legacy · per 100g
Fruit Syrup provides 341 kcal per 100g, with no protein, no fat, and 85.1 g carbohydrates. It is a notable source of Thiamin (B1) (0.033 mg, 3% RDA), Manganese (0.061 mg, 3% RDA), Zinc (0.260 mg, 2% RDA), Copper (0.018 mg, 2% RDA), Vitamin C (1.6 mg, 2% RDA), Selenium (0.800 mcg, 1% RDA), and Riboflavin (B2) (0.012 mg, 1% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
341kcal
Calories
0.0g
Protein
0.0g
Total Fat
85.1g
Carbs
Protein 0.0%
Fat 0.0%
Carbs 100.0%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 341.0 | kcal | — |
| Carbohydrate | 85.1 | g | 65% |
| Water | 14.7 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 1.6 | mg | 2% |
| Thiamin (B1) | 0.033 | mg | 3% |
| Riboflavin (B2) | 0.012 | mg | 1% |
| Niacin (B3) | 0.012 | mg | 0% |
| Pantothenic Acid (B5) | 0.010 | mg | 0% |
| Vitamin B6 | 0.001 | mg | 0% |
| Choline | 0.200 | mg | 0% |
| Vitamin E | 0.010 | mg | 0% |
| Vitamin K | 0.100 | mcg | 0% |