Chocolate Creamy Frosting with Margarine

sweets SR Legacy · per 100g

Chocolate Creamy Frosting with Margarine provides 404 kcal per 100g, with 1.1 g protein, 12.9 g fat, and 71.0 g carbohydrates. It is a notable source of Copper (0.227 mg, 25% RDA), Iron (0.930 mg, 12% RDA), Vitamin A (RAE) (80 mcg, 9% RDA), Magnesium (30 mg, 8% RDA), Phosphorus (50 mg, 7% RDA), Zinc (0.630 mg, 6% RDA), and Dietary Fiber (1.9 g, 5% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.

404kcal

Calories

1.1g

Protein

12.9g

Total Fat

71.0g

Carbs

Protein 1.1%
Fat 28.7%
Carbs 70.2%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Energy404.0kcal
Protein1.1g
2%
Total Fat12.9g
Carbohydrate71.0g
55%
Water14.1g
NutrientAmountUnit% RDA
Thiamin (B1)0.006mg
1%
Riboflavin (B2)0.026mg
2%
Niacin (B3)0.112mg
1%
Pantothenic Acid (B5)0.032mg
1%
Vitamin B60.063mg
5%
Folate (DFE)2.0mcg
1%
Vitamin B120.010mcg
0%
Vitamin A (RAE)80.0mcg
9%
NutrientAmountUnit% RDA
Calcium12.0mg
1%
Iron0.930mg
12%
Magnesium30.0mg
8%
Phosphorus50.0mg
7%
Potassium143.0mg
4%
Sodium163.0mg
Zinc0.630mg
6%
Copper0.227mg
25%
Selenium1.2mcg
2%