French Toast (Homemade with 2% Milk)

baked-goods SR Legacy · per 100g

French Toast (Homemade with 2% Milk) provides 229 kcal per 100g, with 7.7 g protein, 10.8 g fat, and 25.0 g carbohydrates. It is a notable source of Selenium (20 mcg, 37% RDA), Riboflavin (B2) (0.321 mg, 25% RDA), Iron (1.7 mg, 21% RDA), Thiamin (B1) (0.204 mg, 17% RDA), Phosphorus (117 mg, 17% RDA), Folate (DFE) (57 mcg, 14% RDA), and Vitamin A (RAE) (124 mcg, 14% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.

229kcal

Calories

7.7g

Protein

10.8g

Total Fat

25.0g

Carbs

Protein 13.5%
Fat 42.6%
Carbs 43.9%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Energy229.0kcal
Protein7.7g
14%
Total Fat10.8g
Carbohydrate25.0g
19%
Water54.7g
NutrientAmountUnit% RDA
Vitamin C0.300mg
0%
Thiamin (B1)0.204mg
17%
Riboflavin (B2)0.321mg
25%
Niacin (B3)1.6mg
10%
Pantothenic Acid (B5)0.549mg
11%
Vitamin B60.074mg
6%
Folate (DFE)57.0mcg
14%
Vitamin B120.310mcg
13%
Vitamin A (RAE)124.0mcg
14%
NutrientAmountUnit% RDA
Calcium100.0mg
10%
Iron1.7mg
21%
Magnesium17.0mg
4%
Phosphorus117.0mg
17%
Potassium134.0mg
4%
Sodium479.0mg
Zinc0.670mg
6%
Copper0.058mg
6%
Manganese0.188mg
8%
Selenium20.1mcg
37%