Pepperoni Pizza, 14" Thin Crust
fast-food SR Legacy · per 100g
Pepperoni Pizza, 14" Thin Crust provides 331 kcal per 100g, with 14.0 g protein, 17.6 g fat, and 29.0 g carbohydrates. It is a notable source of Selenium (25 mcg, 45% RDA), Phosphorus (253 mg, 36% RDA), Folate (DFE) (131 mcg, 33% RDA), Vitamin B12 (0.760 mcg, 32% RDA), Iron (1.9 mg, 24% RDA), Calcium (216 mg, 22% RDA), and Niacin (B3) (3.3 mg, 21% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
331kcal
Calories
14.0g
Protein
17.6g
Total Fat
29.0g
Carbs
Protein 16.9%
Fat 47.9%
Carbs 35.1%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 331.0 | kcal | — |
| Protein | 14.0 | g | 25% |
| Total Fat | 17.6 | g | — |
| Carbohydrate | 29.0 | g | 22% |
| Water | 36.0 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 2.0 | mg | 2% |
| Thiamin (B1) | 0.225 | mg | 19% |
| Riboflavin (B2) | 0.170 | mg | 13% |
| Niacin (B3) | 3.3 | mg | 21% |
| Vitamin B6 | 0.095 | mg | 7% |
| Folate (DFE) | 131.0 | mcg | 33% |
| Vitamin B12 | 0.760 | mcg | 32% |
| Choline | 37.5 | mg | 7% |
| Vitamin A (RAE) | 70.0 | mcg | 8% |
| Vitamin E | 1.3 | mg | 9% |
| Vitamin K | 9.5 | mcg | 8% |