Raw Caribou Hind Quarter Meat
native-foods SR Legacy · per 100g
Raw Caribou Hind Quarter Meat provides 122 kcal per 100g, with 22.6 g protein, 3.4 g fat, and no carbohydrates. It is a notable source of Vitamin B12 (7.0 mcg, 294% RDA), Riboflavin (B2) (0.962 mg, 74% RDA), Iron (4.1 mg, 51% RDA), Niacin (B3) (7.2 mg, 45% RDA), Pantothenic Acid (B5) (2.1 mg, 42% RDA), Thiamin (B1) (0.442 mg, 37% RDA), and Phosphorus (230 mg, 33% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
122kcal
Calories
22.6g
Protein
3.4g
Total Fat
0.0g
Carbs
Protein 74.7%
Fat 25.3%
Carbs 0.0%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Thiamin (B1) | 0.442 | mg | 37% |
| Riboflavin (B2) | 0.962 | mg | 74% |
| Niacin (B3) | 7.2 | mg | 45% |
| Pantothenic Acid (B5) | 2.1 | mg | 42% |
| Vitamin B6 | 0.351 | mg | 27% |
| Folate (DFE) | 4.0 | mcg | 1% |
| Vitamin B12 | 7.0 | mcg | 294% |
| Vitamin A (RAE) | 94.0 | mcg | 10% |
| Vitamin E | 0.690 | mg | 5% |
| Vitamin K | 1.4 | mcg | 1% |