Pan-Broiled Ground Beef (70/30)
beef SR Legacy · per 100g
Pan-Broiled Ground Beef (70/30) provides 238 kcal per 100g, with 22.9 g protein, 15.5 g fat, and no carbohydrates. It is a notable source of Vitamin B12 (2.8 mcg, 116% RDA), Zinc (5.8 mg, 53% RDA), Selenium (19 mcg, 35% RDA), Niacin (B3) (5.0 mg, 31% RDA), Iron (2.4 mg, 30% RDA), Phosphorus (194 mg, 28% RDA), and Vitamin B6 (0.332 mg, 26% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
238kcal
Calories
22.9g
Protein
15.5g
Total Fat
0.0g
Carbs
Protein 39.6%
Fat 60.4%
Carbs 0.0%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Thiamin (B1) | 0.043 | mg | 4% |
| Riboflavin (B2) | 0.177 | mg | 14% |
| Niacin (B3) | 5.0 | mg | 31% |
| Pantothenic Acid (B5) | 0.593 | mg | 12% |
| Vitamin B6 | 0.332 | mg | 26% |
| Folate (DFE) | 10.0 | mcg | 3% |
| Vitamin B12 | 2.8 | mcg | 116% |
| Choline | 70.1 | mg | 13% |
| Vitamin A (RAE) | 3.0 | mcg | 0% |
| Vitamin E | 0.130 | mg | 1% |
| Vitamin K | 2.8 | mcg | 2% |