Baby Food Vegetables, Noodles and Chicken (Strained)
baby-foods SR Legacy · per 100g
Baby Food Vegetables, Noodles and Chicken (Strained) provides 63 kcal per 100g, with 2.0 g protein, 2.5 g fat, and 7.9 g carbohydrates. It is a notable source of Vitamin A (RAE) (71 mcg, 8% RDA), Copper (0.054 mg, 6% RDA), Selenium (3.2 mcg, 6% RDA), Phosphorus (31 mg, 4% RDA), Iron (0.350 mg, 4% RDA), Pantothenic Acid (B5) (0.190 mg, 4% RDA), and Riboflavin (B2) (0.049 mg, 4% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
63kcal
Calories
2.0g
Protein
2.5g
Total Fat
7.9g
Carbs
Protein 12.9%
Fat 36.2%
Carbs 50.9%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 63.0 | kcal | — |
| Protein | 2.0 | g | 4% |
| Total Fat | 2.5 | g | — |
| Carbohydrate | 7.9 | g | 6% |
| Water | 87.2 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 0.700 | mg | 1% |
| Thiamin (B1) | 0.032 | mg | 3% |
| Riboflavin (B2) | 0.049 | mg | 4% |
| Niacin (B3) | 0.407 | mg | 3% |
| Pantothenic Acid (B5) | 0.190 | mg | 4% |
| Vitamin B6 | 0.021 | mg | 2% |
| Folate (DFE) | 3.0 | mcg | 1% |
| Vitamin B12 | 0.080 | mcg | 3% |
| Vitamin A (RAE) | 71.0 | mcg | 8% |