Table Wine
beverages SR Legacy · per 100g
Table Wine provides 83 kcal per 100g, with 0.1 g protein, no fat, and 2.7 g carbohydrates. It is a notable source of Manganese (0.124 mg, 5% RDA), Iron (0.370 mg, 5% RDA), Vitamin B6 (0.054 mg, 4% RDA), Potassium (99 mg, 3% RDA), Phosphorus (20 mg, 3% RDA), Magnesium (11 mg, 3% RDA), and Riboflavin (B2) (0.023 mg, 2% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
83kcal
Calories
0.1g
Protein
0.0g
Total Fat
2.7g
Carbs
Protein 3.6%
Fat 0.0%
Carbs 96.4%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 83.0 | kcal | — |
| Protein | 0.070 | g | 0% |
| Carbohydrate | 2.7 | g | 2% |
| Water | 86.6 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Thiamin (B1) | 0.005 | mg | 0% |
| Riboflavin (B2) | 0.023 | mg | 2% |
| Niacin (B3) | 0.166 | mg | 1% |
| Pantothenic Acid (B5) | 0.037 | mg | 1% |
| Vitamin B6 | 0.054 | mg | 4% |
| Folate (DFE) | 1.0 | mcg | 0% |
| Choline | 5.0 | mg | 1% |