Roasted Pre-Basted Turkey Thigh
poultry SR Legacy · per 100g
Roasted Pre-Basted Turkey Thigh provides 157 kcal per 100g, with 18.8 g protein, 8.5 g fat, and no carbohydrates. It is a notable source of Selenium (28 mcg, 51% RDA), Zinc (4.1 mg, 37% RDA), Phosphorus (171 mg, 24% RDA), Riboflavin (B2) (0.255 mg, 20% RDA), Iron (1.5 mg, 19% RDA), Vitamin B6 (0.230 mg, 18% RDA), and Pantothenic Acid (B5) (0.812 mg, 16% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
157kcal
Calories
18.8g
Protein
8.5g
Total Fat
0.0g
Carbs
Protein 49.6%
Fat 50.4%
Carbs 0.0%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Thiamin (B1) | 0.083 | mg | 7% |
| Riboflavin (B2) | 0.255 | mg | 20% |
| Niacin (B3) | 2.4 | mg | 15% |
| Pantothenic Acid (B5) | 0.812 | mg | 16% |
| Vitamin B6 | 0.230 | mg | 18% |
| Folate (DFE) | 6.0 | mcg | 2% |
| Vitamin B12 | 0.240 | mcg | 10% |