McDonald's Bacon Ranch Salad with Crispy Chicken
fast-food SR Legacy · per 100g
McDonald's Bacon Ranch Salad with Crispy Chicken provides 122 kcal per 100g, with 8.8 g protein, 6.3 g fat, and 6.1 g carbohydrates. It is a notable source of Niacin (B3) (3.0 mg, 19% RDA), Pantothenic Acid (B5) (0.561 mg, 11% RDA), Vitamin C (9.7 mg, 11% RDA), Iron (0.610 mg, 8% RDA), Riboflavin (B2) (0.071 mg, 5% RDA), Thiamin (B1) (0.060 mg, 5% RDA), and Calcium (46 mg, 5% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.
122kcal
Calories
8.8g
Protein
6.3g
Total Fat
6.1g
Carbs
Protein 30.3%
Fat 48.8%
Carbs 21.0%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 122.0 | kcal | — |
| Protein | 8.8 | g | 16% |
| Total Fat | 6.3 | g | — |
| Carbohydrate | 6.1 | g | 5% |
| Water | 77.4 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin C | 9.7 | mg | 11% |
| Thiamin (B1) | 0.060 | mg | 5% |
| Riboflavin (B2) | 0.071 | mg | 5% |
| Niacin (B3) | 3.0 | mg | 19% |
| Pantothenic Acid (B5) | 0.561 | mg | 11% |