Broiled Lamb Shoulder Arm

lamb-game SR Legacy · per 100g

Broiled Lamb Shoulder Arm provides 269 kcal per 100g, with 24.9 g protein, 18.1 g fat, and no carbohydrates. It is a notable source of Vitamin B12 (2.9 mcg, 120% RDA), Selenium (28 mcg, 51% RDA), Zinc (5.0 mg, 46% RDA), Niacin (B3) (7.0 mg, 44% RDA), Phosphorus (200 mg, 29% RDA), Iron (2.1 mg, 27% RDA), and Riboflavin (B2) (0.270 mg, 21% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.

269kcal

Calories

24.9g

Protein

18.1g

Total Fat

0.0g

Carbs

Protein 37.9%
Fat 62.1%
Carbs 0.0%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Energy269.0kcal
Protein24.9g
44%
Total Fat18.1g
Water55.8g
NutrientAmountUnit% RDA
Thiamin (B1)0.100mg
8%
Riboflavin (B2)0.270mg
21%
Niacin (B3)7.0mg
44%
Pantothenic Acid (B5)0.680mg
14%
Vitamin B60.120mg
9%
Folate (DFE)19.0mcg
5%
Vitamin B122.9mcg
120%
NutrientAmountUnit% RDA
Calcium18.0mg
2%
Iron2.1mg
27%
Magnesium27.0mg
7%
Phosphorus200.0mg
29%
Potassium314.0mg
9%
Sodium78.0mg
Zinc5.0mg
46%
Copper0.135mg
15%
Manganese0.024mg
1%
Selenium28.1mcg
51%