Cooked Australian Lamb Shoulder, Lean

lamb-game SR Legacy · per 100g

Cooked Australian Lamb Shoulder, Lean provides 233 kcal per 100g, with 26.2 g protein, 13.4 g fat, and no carbohydrates. It is a notable source of Vitamin B12 (3.6 mcg, 148% RDA), Zinc (6.7 mg, 60% RDA), Niacin (B3) (4.7 mg, 29% RDA), Phosphorus (195 mg, 28% RDA), Iron (1.9 mg, 24% RDA), Riboflavin (B2) (0.290 mg, 22% RDA), and Copper (0.150 mg, 17% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.

233kcal

Calories

26.2g

Protein

13.4g

Total Fat

0.0g

Carbs

Protein 46.5%
Fat 53.5%
Carbs 0.0%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Energy233.0kcal
Protein26.2g
47%
Total Fat13.4g
Water61.0g
NutrientAmountUnit% RDA
Thiamin (B1)0.100mg
8%
Riboflavin (B2)0.290mg
22%
Niacin (B3)4.7mg
29%
Pantothenic Acid (B5)0.775mg
16%
Vitamin B60.211mg
16%
Vitamin B123.6mcg
148%
NutrientAmountUnit% RDA
Calcium28.0mg
3%
Iron1.9mg
24%
Magnesium22.0mg
6%
Phosphorus195.0mg
28%
Potassium308.0mg
9%
Sodium91.0mg
Zinc6.7mg
60%
Copper0.150mg
17%
Manganese0.014mg
1%
Selenium5.1mcg
9%