Raw Granny Smith Apple with Skin
other Foundation Foods · per 100g
Raw Granny Smith Apple with Skin provides 59 kcal per 100g, with 0.3 g protein, 0.1 g fat, and 14.2 g carbohydrates. It is a notable source of Dietary Fiber (2.5 g, 7% RDA), Riboflavin (B2) (0.075 mg, 6% RDA), Copper (0.035 mg, 4% RDA), Potassium (116 mg, 3% RDA), Vitamin B6 (0.028 mg, 2% RDA), Manganese (0.039 mg, 2% RDA), and Thiamin (B1) (0.017 mg, 1% RDA). Nutrient data from USDA FoodData Central (Foundation Foods dataset), per 100g edible portion.
59kcal
Calories
0.3g
Protein
0.1g
Total Fat
14.2g
Carbs
Protein 2.0%
Fat 1.5%
Carbs 96.4%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Energy | 59.0 | kcal | — |
| Protein | 0.268 | g | 0% |
| Total Fat | 0.139 | g | — |
| Carbohydrate | 14.2 | g | 11% |
| Water | 85.1 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Thiamin (B1) | 0.017 | mg | 1% |
| Riboflavin (B2) | 0.075 | mg | 6% |
| Niacin (B3) | 0.110 | mg | 1% |
| Vitamin B6 | 0.028 | mg | 2% |