Vital Wheat Gluten

grains-pasta SR Legacy · per 100g

Vital Wheat Gluten provides 370 kcal per 100g, with 75.2 g protein, 1.9 g fat, and 13.8 g carbohydrates. It is a notable source of Selenium (40 mcg, 72% RDA), Iron (5.2 mg, 65% RDA), Phosphorus (260 mg, 37% RDA), Copper (0.182 mg, 20% RDA), Calcium (142 mg, 14% RDA), Zinc (0.850 mg, 8% RDA), and Magnesium (25 mg, 6% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.

370kcal

Calories

75.2g

Protein

1.9g

Total Fat

13.8g

Carbs

Protein 80.6%
Fat 4.6%
Carbs 14.8%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Energy370.0kcal
Protein75.2g
134%
Total Fat1.9g
Carbohydrate13.8g
11%
Water8.2g
NutrientAmountUnit% RDA
Calcium142.0mg
14%
Iron5.2mg
65%
Magnesium25.0mg
6%
Phosphorus260.0mg
37%
Potassium100.0mg
3%
Sodium29.0mg
Zinc0.850mg
8%
Copper0.182mg
20%
Selenium39.7mcg
72%