Raw Seeded Jalapeño Pepper

other Foundation Foods · per 100g

Raw Seeded Jalapeño Pepper provides 0 kcal per 100g, with 0.6 g protein, 0.1 g fat, and 5.1 g carbohydrates. It is a notable source of Vitamin C (90 mg, 100% RDA), Vitamin B6 (0.267 mg, 21% RDA), Copper (0.051 mg, 6% RDA), Potassium (167 mg, 5% RDA), Dietary Fiber (1.7 g, 5% RDA), Manganese (0.077 mg, 3% RDA), and Phosphorus (19 mg, 3% RDA). Nutrient data from USDA FoodData Central (Foundation Foods dataset), per 100g edible portion.

0kcal

Calories

0.6g

Protein

0.1g

Total Fat

5.1g

Carbs

Protein 10.1%

Fat 3.8%

Carbs 86.1%

per 100g

Detailed Nutrition

Per

ProfileUSDA/NIH DRI · National Academies

Nutrient	Amount	Unit	% RDA
Protein	0.621	g	1%
Total Fat	0.149	g	—
Carbohydrate	5.1	g	4%
Water	93.8	g	—

Nutrient	Amount	Unit	% RDA
Vitamin C	89.9	mg	100%
Vitamin B6	0.267	mg	21%

Nutrient	Amount	Unit	% RDA
Calcium	10.1	mg	1%
Iron	0.038	mg	0%
Magnesium	8.9	mg	2%
Phosphorus	19.1	mg	3%
Potassium	166.9	mg	5%
Zinc	0.094	mg	1%
Copper	0.051	mg	6%
Manganese	0.077	mg	3%