Smoked and Canned King Salmon

Smoked and Canned King Salmon provides 150 kcal per 100g, with 23.2 g protein, 5.9 g fat, and no carbohydrates. It is a notable source of Niacin (B3) (8.5 mg, 53% RDA), Iron (1.8 mg, 23% RDA), Riboflavin (B2) (0.100 mg, 8% RDA), Calcium (60 mg, 6% RDA), and Thiamin (B1) (0.010 mg, 1% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.