Raw Farm-Raised Shrimp
other Foundation Foods · per 100g
Raw Farm-Raised Shrimp provides 0 kcal per 100g, with 15.6 g protein, 0.8 g fat, and 0.5 g carbohydrates. It is a notable source of Vitamin B12 (0.996 mcg, 42% RDA), Selenium (19 mcg, 35% RDA), Phosphorus (191 mg, 27% RDA), Copper (0.208 mg, 23% RDA), Zinc (0.937 mg, 9% RDA), Iron (0.522 mg, 7% RDA), and Calcium (65 mg, 6% RDA). Nutrient data from USDA FoodData Central (Foundation Foods dataset), per 100g edible portion.
0kcal
Calories
15.6g
Protein
0.8g
Total Fat
0.5g
Carbs
Protein 87.2%
Fat 10.1%
Carbs 2.8%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Protein | 15.6 | g | 28% |
| Total Fat | 0.801 | g | — |
| Carbohydrate | 0.485 | g | 0% |
| Water | 81.3 | g | — |
| Nutrient | Amount | Unit | % RDA |
|---|---|---|---|
| Vitamin B12 | 0.996 | mcg | 42% |