Cornstarch

Cornstarch provides 381 kcal per 100g, with 0.3 g protein, 0.1 g fat, and 91.3 g carbohydrates. It is a notable source of Iron (0.470 mg, 6% RDA), Copper (0.050 mg, 6% RDA), Selenium (2.8 mcg, 5% RDA), Dietary Fiber (0.900 g, 2% RDA), Manganese (0.053 mg, 2% RDA), Phosphorus (13 mg, 2% RDA), and Magnesium (3.0 mg, 1% RDA). Nutrient data from USDA FoodData Central (SR Legacy dataset), per 100g edible portion.