Dry Black-Eyed Peas

other Foundation Foods · per 100g

Dry Black-Eyed Peas provides 0 kcal per 100g, with 21.2 g protein, 2.4 g fat, and 61.8 g carbohydrates. It is a notable source of Copper (0.936 mg, 104% RDA), Iron (5.9 mg, 74% RDA), Phosphorus (428 mg, 61% RDA), Manganese (1.3 mg, 56% RDA), Magnesium (184 mg, 46% RDA), Potassium (1243 mg, 37% RDA), and Zinc (3.7 mg, 33% RDA). Nutrient data from USDA FoodData Central (Foundation Foods dataset), per 100g edible portion.

0kcal

Calories

21.2g

Protein

2.4g

Total Fat

61.8g

Carbs

Protein 24.0%
Fat 6.1%
Carbs 69.9%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Protein21.2g
38%
Total Fat2.4g
Carbohydrate61.8g
48%
Water11.0g
NutrientAmountUnit% RDA
Calcium71.4mg
7%
Iron5.9mg
74%
Magnesium183.9mg
46%
Phosphorus427.6mg
61%
Potassium1243.0mg
37%
Sodium3.5mg
Zinc3.7mg
33%
Copper0.936mg
104%
Manganese1.3mg
56%