Frozen Wild-Caught Yellowfin Tuna
other Foundation Foods · per 100g
Frozen Wild-Caught Yellowfin Tuna provides 0 kcal per 100g, with 24.7 g protein, 0.4 g fat, and no carbohydrates. It is a notable source of Selenium (77 mcg, 139% RDA), Vitamin B12 (1.4 mcg, 57% RDA), Phosphorus (271 mg, 39% RDA), Potassium (420 mg, 12% RDA), Magnesium (35 mg, 9% RDA), Iron (0.591 mg, 7% RDA), and Copper (0.030 mg, 3% RDA). Nutrient data from USDA FoodData Central (Foundation Foods dataset), per 100g edible portion.
0kcal
Calories
24.7g
Protein
0.4g
Total Fat
-0.1g
Carbs
Protein 96.9%
Fat 3.5%
Carbs -0.4%
per 100g
Detailed Nutrition
Per
USDA/NIH DRI · National Academies