Raw Chicken Breast with Skin

Raw Chicken Breast with Skin provides 0 kcal per 100g, with 21.4 g protein, 4.8 g fat, and no carbohydrates. It is a notable source of Phosphorus (204 mg, 29% RDA), Potassium (333 mg, 10% RDA), Magnesium (25 mg, 6% RDA), Zinc (0.625 mg, 6% RDA), Iron (0.353 mg, 4% RDA), Calcium (6.9 mg, 1% RDA), and Copper (0.004 mg, 0% RDA). Nutrient data from USDA FoodData Central (Foundation Foods dataset), per 100g edible portion.