Salted Butter Stick

other Foundation Foods · per 100g

Salted Butter Stick provides 0 kcal per 100g, with 82.2 g fat. It is a notable source of Vitamin A (RAE) (758 mcg, 84% RDA), Phosphorus (22 mg, 3% RDA), Vitamin D (D2+D3) (0.400 mcg, 3% RDA), Calcium (21 mg, 2% RDA), Iron (0.060 mg, 1% RDA), Potassium (23 mg, 1% RDA), and Copper (0.006 mg, 1% RDA). Nutrient data from USDA FoodData Central (Foundation Foods dataset), per 100g edible portion.

0kcal

Calories

0.0g

Protein

82.2g

Total Fat

0.0g

Carbs

Protein 0.0%
Fat 100.0%
Carbs 0.0%

per 100g

Detailed Nutrition

Per
USDA/NIH DRI · National Academies
NutrientAmountUnit% RDA
Total Fat82.2g
Water15.8g
NutrientAmountUnit% RDA
Vitamin A (RAE)758.0mcg
84%
Vitamin D (D2+D3)0.400mcg
3%
NutrientAmountUnit% RDA
Calcium21.0mg
2%
Iron0.060mg
1%
Magnesium1.6mg
0%
Phosphorus22.0mg
3%
Potassium23.0mg
1%
Sodium524.0mg
Zinc0.070mg
1%
Copper0.006mg
1%
Manganese0.005mg
0%